Frozen - GYOZA Dumplings Beef Bulgogi - 600g

0.6 kg
SFr. 12.45
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Frozen - GYOZA Dumplings Beef Bulgogi - 600g

Gyoza Dumpling filled with Beef and vegetables (Bulgogi Flavour). The product is formed, steamed and quick frozen. The Product must be heated before consumption

BIBIGO

Teigtasche (Gyoza Dumpling), gefüllt mit Rindfleisch und Gemüse (Bulgogi Geschmack). Das Produkt ist geformt, gegart und schockgefrostet. Das Produkt ist dazu bestimmt, vor dem Verzehr erhitzt zu werden.

Gemüse (32%) [Frühlingszwiebeln, Zwiebeln, Kohl, Karotten, Knoblauch], Rindfleisch (24%), Weizenmehl, Wasser, Apfelsauce [Apfel, Glukose-Fruktose-Sirup, Zucker, Säureregulator: Zitronensäure (E330), Antioxidationsmittel: Ascorbinsäure (E300)], Sojasoße [Wasser, Sojabohnen, Weizen, Salz], Zucker, Tapioka Stärke, Sesamöl, Maisstärke, Hefeextrakt, isoliertes Protein Soja, Salz, Weizen Gluten, Zuckersirup (Zucker, Wasser), schwarzer Pfeffer, Rapsöl, Ingwer

Ingredients

Vegetables (32%) [Spring Onions, Onions, Cabbage, Carrots, Garlic], Beef (24%), Wheat Flour, Water, Apple Sauce [apple, glucose-fructose-syrup, sugar, acidity regulator: citric acid (E330), antioxidant: ascorbic acid (E300)], Soy Sauce [Water, Soybeans, Wheat, Salt], Sugar, Tapioca Starch, Sesame Oil, Corn Starch, Yeast Extract, Isolated Soy Protein, Salt, Wheat Gluten, Sugar Syrup (Sugar, Water), Black Pepper, Rapeseed Oil, Ginger
  per 100g
Energy 784kJ/187kcal
Fat 6.8g
- thereof saturated fatty acids 2.7g
Carbohydrates 22.1g
- thereof sugar 4.6g
Protein 8.3g
Salt 1.07g
Deep fry: Heat up the oil up to 180°C. Gently put in 7-8 frozen dumplings and fry them for about 3 minutes till the surface turns golden brown. Pan: Pour 3 Tbsp of oil into a pan and heat it up. Place 7-8 frozen dumplings and pan fry them for about 5 minutes till all sides are golden brown.