Keralam Chemba Puttu Podi is a traditional Kerala flour blend specially formulated for making authentic puttu, a steamed cylindrical cake enjoyed across South India. This 1 KG pack contains finely ground chemba rice flour mixed with coconut and jaggery, delivering the classic taste and texture of homemade puttu.
Simply mix with water and steam in a puttu kudam (cylindrical mold) for a wholesome breakfast or snack. Rich in natural ingredients without artificial additives, this premium blend captures the authentic flavor of Kerala's culinary heritage. Perfect for families seeking genuine, traditional South Indian cuisine at home.