National Tikka Boti Seekh Kabab Masala - Double Pack - 1 + 1 - 92g - salpers.ch
National

National Tikka Boti Seekh Kabab Masala - Double Pack - 1 + 1 - 92g

0.092 kg
SFr. 2.45
Shipping calculated at checkout.

National Tikka Boti Seekh Kabab Masala - Double Pack - 92g

National Seekh Kabab Recipe Mix ist eine speziell gemischte Mischung aus Gewürzen und Zutaten, die fachmännisch dosiert sind, um das perfekte Gericht zu kreieren.

Die Mischung der National Seekh Kabab-Rezepte wurde von einem Expertenteam unter Verwendung aromatischer Gewürze und feinster Zutaten in genau dem richtigen Mass zusammengestellt. Damit können Sie ganz einfach gegrillte Fleischspiesse zubereiten, die Sie und Ihre Lieben jeden Tag geniessen werden.

National Foods is a multinational company celebrating 50+ years of bringing families together through innovative food products embraced by millions across the world. We are the most diverse Pakistani Kitchen & Food solution provider operating across 13 categories with an expertise in creating the perfect blend of spices that allow you to prepare delicious & authentic meals with ease.

National Foods is an ISO 9001, ISO 18001, ISO 22000, HACCP & IFANCA Halal certified company.

National Tikka Boti-Seekh Kabab Recipe Mix is a multi-purpose Recipe Mix for BBQ, is specially made by a panel of experts, using aromatic spices and the finest ingredients in exactly the right measure. It will enable you to prepare delicious BBQ with ease.

Ingredients:

1.Salt

2.Red & Green Chilli

3.Cumin Seed

4.Carom Seed

5.Black & Long Pepper

6.Coriander

7.Dried Papaya

8.Citric Acid & Maltodextrin

9.Clove & Nutmeg

10.Mace

11.Mango Powder

12.Cinnamon & Cardamom

Steps of Cooking:

1.Mix National Tikka Boti Seekh Kabab Recipe Mix, ginger and garlic paste and raw papaya slices in half cup of water. Apply evenly on meat and leave for 3-4 hours then remove the raw papaya slices.

2.Thread the meat pieces onto skewers. Place on very low heat until it turns light brown. Brush the meat with oil and rotate the skewers to grill until meat becomes tender.

3.Serve with salad, National Green Chilli Sauce or National Tomato Ketchup.

Allergy Guide:

Contains: Mustard, Gluten, and Tree Nuts