Ofood Spicy Soft Tofu Stew Sauce (Sundubu Jjigae) - 140g

Water, Gochujang(Water, Corn Syrup, Wheat Flour, Wheat, Salt, Red Pepper Powder, Soybean, Garlic, Onion, Flavour Enhancer: E621), Soybean Seasoning(Hydrolyzed Soy Protein, Maltodextrin, Salt, Flavour Enhancer: E621, Onion, Garlic, Squid, Mussel, Sugar, Palm Oil, Ginger, Mushroom Powder, Acidity Regulator:E330, Black Pepper Powder, Garlic Oil), Soup Stock Seasoning(Flavour Enhancer: E621, Maltodextrin, Salt, Onion Powder), Shellfish Extracts(Water, Maltodextrin, Salt, Clam Extract, Seaweed Extract, Cabbage, Garlic, Mushroom Powder, Green Onion, Onion, Ginger, Defatted Soybean, Wheat Gluten), Stir-Fried Hot Pepper Paste(Red Pepper Powder, Soybean Oil, Palm Oil, Garlic, Pepper Seed Oil, Colour:E160C, Salt, Oleoresin Capsicum, Tocopherol), Sugar, Salt, Lecithin, Natural Flavour, Flavour Enhancer(E627, E631)