Frozen - GYOZA Dumplings Chicken & Vegetable - 600g
Gyoza dumpling filled with chicken and vegetables. The product is formed, cooked and shock frozen. The product is intended to be heated before consumption.
Chicken meat and chicken skin (26%), wheat flour, white cabbage (21%), onions (13%), water, green onions (2%), tapioca starch, soy sauce (1%) [water, soybeans, wheat, salt], ginger (0.9%), yeast extract, garlic (0.8%), chicken meat extract (water, chicken meat, bones and fat, salt)sesame oil, soy granules, wheat gluten, salt, sugar, canola oil, spices (black pepper).
|- thereof saturated fatty acids||1.9g|
|- thereof sugar||2.1g|
Fryer: Heat the oil to 180°C. Carefully add 7-8 frozen dumplings and fry them for about 3 minutes until they are golden brown. Frying pan: Add 3 tablespoons of oil to the pan and heat. Add 7-8 frozen dumplings to the pan and fry them for about 5 minutes until golden brown.